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Requested Smoking BBQ Thread***PART 1***

 Among the products listed on the site, which one is the best?

https://startbbq.com/best-electric-smokers/
Any Weber charcoal grill or an Old Smokey are great for burgers, sausage or short hot cooks. I won't give an opinion on electric or gas grills and smokers other than I do not believe in using anything other than charcoal or wood.

For real barbeque you should use an offset smoker or "stick burner". Low and slow with actual wood will give the best results, but there is a learning curve. As far as what pit or brand is the best for this, I can't tell you. I have a New Braunfels Smoker and that company got bought out over a decade ago.

Good luck, smoking and grilling is one of my favorite leisure activities. I hope you get as much enjoyment from it as I do.

 
What wood do y'all use when using a stick burner? I use a mixture mesquite and oak.
 
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