There was once a Chinese restaurant in Missouri that distinguished itself (among MANY) with it's own recipe of chicken wings.  I mean, these chicken wings were flat out awesome.  They were floured and deep fried but had a strong garlic taste along with a spicy red pepper but also had sweetness...

I said this in my first posting about the offense.  I didn't want to simply re-post stuff that you have now on Hornsports, OB, IT, HD...et al.  They have a lot on Malcom and pretty in-depth stuff.  The info I have on him is almost word for word the same stuff that OB did a couple of days ago and...

I'm going to give what I have.  But before I begin, I sincerely apologize for the lack of depth about the secondary.  I'm quite sure I'll get nailed on that but I've found out that I probably won't be getting any new updates or reports for a while so I'm going to post what my eyes and ears there...

Pretty sure Dylan Haines is a red-shirt sophomore. Perhaps I'm wrong. Hook'em!

I have some info on defense but right now, it's not as in depth on the secondary as it should be.   I'm a former linebacker (and unfortunately I'm blessed with a linebacker's mentality which my wife has been trying to train out of me for over 30 years!) and most of the focus from my friends has...

Slim and others have asked me to stay.  So, I'll give you guys this and see how things go from here. This information is garnered from friends of mine who have seen some of the practices.  Please don't ask who or if they're inside or not. This isn't about getting anyone into trouble or trying...

For me, I came to this site right after it started and during the meltdown and venom of OB and because McPhaul and I have always had a cordial and respectful relationship. Crossfire was why I became a paying member. I've mentioned the inconsistencies before and was more or less told to mind...

Right after Strong was hired, Stoops said to his assistants, "They hired the right guy." I think Stoops knows that the days of laughing at Mack Brown and Texas in Dallas are over. Hook'em!

Thanks. Can you pin it so its the first thing seen by members when they load the forum page? Just a thought.

Is there a problem? If there were ever a time where the need for consistency in rolling out the Q&A and Crossfire, this would seem to be it. Not even a notice or reason. I want to believe in you guys but c'mon...communicate with us. Hook'em!

Pretty spot on.  Royal was the unquestioned leader although his best teams had a tough as nails QB understand that as the most important person on team, they had to lead his team whether they liked it or not.  Not sure young Mr. Ash gets that part. As for Akers (I mean...

Hmmm.  

Arkie.  Man did I call that one after aggie's first season in the SEC over on TOS.  Got laughed at pretty good too as I recall. Hook'em!

So I take it that last Friday's Crossfire is out and we're looking to this Friday for the next Crossfire?  Or will there be two this week? Sorry, a bit confused. Hook'em!

I had asked after your last Crossfire how to pronounce his last name. Is it okay to ask and answer now? Hook'em!

mcphaul,   How do you pronounce his last name? hornrush@aol.com Thanks and Hook'em!

For me and my family, it's ribs. BBQ is food for the masses.  Peasant food.  The food with meat that no one else wanted or was considered uneatable by most people.  Those cuts were either thrown out, given to the dogs or hogs or sold for pennies to the peasants.  They developed the technique of...

Me and my guys did NOT see this coming at all. GREAT get.  Congrats to Coach Strong and staff and welcome Mr. Gentry! Hook'em!

Hook'em!

First off, realize that us folks in North Texas, (the DFW Metroplex), tend to like our BBQ a little more towards the sweet and saucy Memphis or KC style all while keeping the hot pepper spiciness of our West Texas Brothers and lots of beans and potato salad (no coleslaw). Having squared that...